A TASTE OF KOREAN CUISINE
BULGOGI
Ingredients :
1 kg hollo tenderloin, sliced as thin as possible
8 sc altogetherions, chop coarsely
1 tablespoons light soy covered stadium sauce
2 tablespoons dark soy sauce
4 tablespoons sugar
2 inches fresh ginger, peeled and grated
5 tears garlic, minced
2 tablespoons cooking sieve wine
5 tablespoons sesame cover
Cooking inunct
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method :
Use a epic bowl and combine all the ingredients thoroughly except the sliced boeuf. Add the sliced beef and set aside to marnade for at least 1 hour. warmness a large frying pan with the cooking oil and put the sliced beef in to be sear on both sides. It should take ab knocked out(p) a spot for each side. Cook only a few pieces at a time. Serve with rice and kimchi.
BIBIMBAP
Ingredients: (Serves 4)
2 cups rice (short mite preferred)
1 bunch of spinach, rinsed
1 carrot, cut into matchsticks
1 large cucumber, cut into matchsticks
1 packet of bean sprouts, rinsed - (the big ones)
1/2 pound of pork, sliced to bite-sized pieces
Gochujang (to taste)
6 cloves garlic, minced
1 tsp gochugaru (red bombard powder)
Sesame oil, to taste
Soy sauce, to taste
Salt, to taste
4 eggs
Method:
Firstly, cook the rice in a rice cooker. Prepargon the vegetables.
 Boil the bean sprouts for round 15 minutes in a dope pot with a pinch of salt. While the bean sprouts are being cooked, you empennage start cutting up your otherwise vegetables. Â
Remove the bean sprouts and drain as much pee as you can. Place in a bowl and bestow 1 tsp of soy sauce, 1/2 tsp of sesame oil and 1 clove of minced garlic. Mix well with your hands (wear fictile gloves). Set aside.Â
Blanch the spinach in boiling peeing until it wilts -about 1 or 2 minutes. Remove and squeeze out as much water as you can (you can use tongs for this part). Drain well. Add 1 clove of minced garlic, a tsp of soy sauce and a 1/2 tsp of sesame oil. Mix well with hands. Set aside.
Stir-fry the carrot matchsticks for about 30 seconds or until it softens a...If you want to get a broad(a) essay, order it on our website: Ordercustompaper.com
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